Take Me Home

Take Away

Italian food to be shared as if at the family table

Our aim, when we launched Rococo back in 2005, and to this day, has always been to provide Melburnians with simple, honest, delicious Italian food. Our focus is classic taste, fresh produce, and the sociable shared approach to dining for which Italy is known and loved. We like to think that what we do is “simple Italian food done well”.

Where rustic Italy and modern Melbourne meet

Rococo’s menu is at once classic and contemporary. Our house-made pasta is fresh and perfectly doughy (and our gnocchi is renowned all over town). Our steak is aged for six weeks, our prosciutto for four months, and our vast but curated antipasti selection features the finest produce and most authentic tastes to be shared, and enjoyed together.

Flavours with provenance and authenticity

Keeping true to the food’s roots, our ingredients are hand selected and sourced across the entire Italian countryside – from the prosciutto of Parma in the north, to the Calabrese salami of Calabria in the south. We want you to enjoy the simplicity of Italian food crafted exceptionally well in the modern yet casual and vibrant yet intimate setting at Rococo.

COVID-19 UPDATE

WE ARE STILL OPEN FOR TAKE AWAY!

Unfortunately, due to the current Coronavirus pandemic, we have closed our doors to keep our customers and staff safe.
 
Self-isolation and social distancing does not mean you cannot enjoy your favourite Rococo dishes.

We are now offering Take Me Home - a range of frozen Rococo meals and pasta sauces ready to heat up straight from your freezer, and we also have our Take Away menu available at both venues from 5pm - 9pm daily.
PICK-UP HOURS: EVERYDAY 5-9PM
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